Burger Night—Wednesday, May 25
100% Angus Beef Burger and Side Salad
5/25- "California Burger"
Avocado, Tomato, Pea Sprouts, Red Pepper Aioli
Local's Night—Thursday, May 26
Selected entrees available at $14.95!
*Everyone's a local at Osprey Point!*
Beurre Blanc. Risotto.
Penne. Lump Crab. Smoked Gouda.
Orzo. Spinach. Bacon. Shallot. Apple Cider Vinegar
Wild Mushroom Risotto
Shitake Mushrooms. White Truffle. Parmesan. Thyme.
Crab Imperial. Roasted Potatoes. Haricot Vert.
Pancetta. Shallots. Peas. Parmesan.
Prime Rib Night—Friday, May 27
Prime Rib Dinner with seasonal vegetable and potato
Oyster Night—Sunday, May 22
Saturday & Sunday specials will vary by week!
We welcome transient boaters throughout the season and offer free dockage while dining at our restaurant. Slip reservations are required—please contact the Dockmaster at (410) 639-2194 or email@example.com