Osprey point Inn Restaurant and Marina
  • A Selection of
    Fine Wines
  • An Intimate Bar
  • Seasonal Local
    Vegetables
    &
    Seafood
  • Homemade
    Desserts
  • Patio Dining
    (weather permitting)
  • Fireplace (Seasonal)
  • Water Views
Join us for our weekly Burger Night, Prime Rib Night and Oyster Night!

Burger Night—Wednesday, July 27

Burger Night
100% Angus Beef Burger and Side Salad
$12

7/6- Red, White, and Blue Burger
7/13- Chesapeake Burger
7/20- Smokehouse Burger
7/27- Pepper Burger

Local's Night—Thursday, July 28

Selected entrees available at $14.95!
*Everyone's a local at Osprey Point!*

Crab Cake
Asparagus. Risotto. Romesco.

Crab Macaroni
Penne. Lump Crab. Smoked Gouda.

Salmon
Orzo. Spinach. Bacon. Shallot. Apple Cider Vinegar

Wild Mushroom Risotto
Shitake Mushrooms. White Truffle. Parmesan. Thyme.

Stuffed Shrimp
Crab Imperial. Roasted Potatoes. Haricot Vert.

Carbonara
Pancetta. Shallots. Peas. Parmesan.

Prime Rib Night—Friday, July 29

Prime Rib Dinner with seasonal vegetable and potato
$20

Oyster Night—Wednesday, November 30

We welcome transient boaters throughout the season and offer free dockage while dining at our restaurant. Slip reservations are required—please contact the Dockmaster at (410) 639-2194 or marina@ospreypoint.com

Contact the Restaurant at (410) 639-2194 or restaurant@ospreypoint.com

Osprey Point
Restaurant

Dinner
Wednesday—Sunday
Starting at 5 pm

Sunday Brunch
10:30am-2:00pm
May - September

Attire–Boaters Casual

The Restaurant is open
February—December