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Osprey point Inn Restaurant and Marina
  • A Selection of
    Fine Wines
  • An Intimate Bar
  • Seasonal Local
    Vegetables
    &
    Seafood
  • Homemade
    Desserts
  • Patio Dining
    (weather permitting)
  • Fireplace (Seasonal)
  • Water Views
Join us for Mother's Day Brunch Buffet, — May 11, 2014

Menu

Mother's Day Brunch Buffet

Sunday, May 11th from 11am to 4pm

$35 per person (plus tax & gratuities)
$15 for children under 12


Menu

Seasonal Salads

Lobster Bisque
Chilled Tomato Consommé

Carving Station:
- Roasted Leg of Lamb
- Black Oak Ham

Classical Eggs Benedict
Crab Cake Benedict
Vegetable Saute
Homestyle Potatoes
Chef’s Omelet Station
Chicken with Raspberry Cream Sauce
Seasonal Pasta
Seafood Crepes
Amaretto French Toast
Bacon
Sausage
Sausage Gravy

Cold Smoked Salmon
Cheese Display
Fruit Display
Breakfast Breads

Mini Dessert Station


Call for reservations: (410)639-2194

We welcome transient boaters throughout the season and offer free dockage while dining at our restaurant. Slip reservations are required—please contact the Dockmaster at (410) 639-2194 or marina@ospreypoint.com

Contact the Restaurant at (410) 639-2194 or restaurant@ospreypoint.com

Osprey Point
Restaurant

Dinner
Wednesday—Sunday
Starting at 5 pm

Attire–Boaters Casual

The Restaurant is open
February—December