Breakfast at the Inn

Our deluxe continental breakfast is served buffet style in the “Old Kitchen” from 8:30 am to 10:00 am. Start your morning off right with breakfast on our screened-in back porch or in front of the cozy fireplace.

Below is a list of the breakfast items that will be served by our friendly staff:

Two of the following hot items will be served—Scrambled Eggs and Bacon, Quiche, French Toast Casserole or other various specialties.

  • Cereals and Homemade Granola

  • Bagels and English Muffins

  • Homemade Sweet Breads

  • Pastries and Scones

  • Hard-Boiled Eggs

  • Fresh-Cut Fruit and Bananas

  • Yogurts

  • Coffee–Regular and Decaf

  • Teas

  • Orange Juice

  • Milk

  • Half and Half

Boaters are welcome to join us for breakfast as well. We require 24 hours notice. Please call our office at 410-639-2194 or innkeeper@ospreypoint.com to make your reservation. Breakfast is $15.00 per person (for boaters).

*If you have any special dietary needs or allergies please inform the Innkeeper 48 hours prior to your arrival*

*Special arrangements can be made for an earlier breakfast upon request*